Banana, Peanut Butter, Honey and Dark Chocolate Ice Cream

Quickly turn banana ice cream into a delicious, decadent desert:

1-1/2 peeled medium bananas, sliced into coins and frozen until solid

3 tablespoons peanut butter

2 teaspoons honey

1 rounded tablespoon dark chocolate chips

Blend bananas in food processor or electric chopper until thoroughly

smashed into a smooth pulp, like mashed potatoes.

Add peanut butter and honey; mix thoroughly.

Remove from the food processor and place in a freezer-safe

container. Add dark chocolate chips and mix well by hand.

Freeze until solid. Makes two servings